PANAJI: While the chicken cafreal dish that consists of succulent, tasty chicken pieces or chunks, that just melts in your mouth, cooked in spicy-thick greenish cafreal...
PANAJI: If you are looking for a reasonably priced seafood restaurant in Goa, serving a variety of Goan, Indian, Chinese and fusion cuisine, particularly in North...
PANAJI: If you are a sea foodie and relish and cherish good, tasty seafood (like we do) then your holiday in Goa would definitely be incomplete...
CALANGUTE, GOA: Before we elaborate and tell you about the best chicken xacuti in Goa, in terms of authenticity, combination of spices and traditional cooking technique,...
